Yoghurt recipes - 30 recipes
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Top rated Yoghurt recipes
Le yogurt et fruit whip
By JJelley, Red Droplet
A poor man's Eton mess. Quick and easy for a dash pudding
- A poor man's Eton mess. Quick and easy for a dash pudding.
- -----
- 250g / 10oz fruit eg. bananas / strawberries / snozzcumber (may be a vegetable but it goes well in this - promise)
- 1 tbsp honey
- 275ml / half a pint Greek set yoghurt
Sweet Eve Strawberry, Mint and Pineapple Iced Yoghurts
By Sweet Eve Strawberry, Sweet Eve Strawberry
Slice the strawberries into small pieces and place them with the lemon juice and sugar in a saucepan and warm gentl...
- 450g Sweet Eve strawberries
- 1 tbsp lemon juice
- 130g caster sugar
- 250 whole milk, unset yoghurt
- 2 tbsps of freshly chopped mint and four extra sprigs for decoration
- 1 fresh pineapple
Homemade Tuna Pate
By Janti
Delicious versatile healthy dish
- 1 Large tin of Tuna ( in spring water if you want low calorie) drained.
- Generous handful of fresh parsley, chopped.
- 1 Small carton of plain (preferably Greek) yoghurt.
Greek Yoghurt Brownies
By Luchia Cooks, Luchia Cooks | Food Blog
Yep, you read it right, these brownies substitute butter for 0% Fat Greek Yoghurt and they are absolutely delicious
- 60g Plain flour
- 65g Light brown sugar
- 115g Caster sugar
- 60g Unsweetened cocoa powder
- 1/4 Teaspoon salt
- 1 Flat teaspoon baking powder
- 115g Plain greek yoghurt (I used Fage Total 0% Fat)
- 1 Egg
- 2 Tablespoons of milk (I used semi-skimmed)
- 1 teaspoon of Vanilla extract
- 50g White chocolate chunks - optional but would you really take out chocolate?
Yoghurt Sponge.
By Susan J
Butter for the mould Combine the yoghurt, eggs and sugar
- 125g yoghurt pot (or one yoghurt)
- 250g flour
- 250g sugar
- 125g oil
- 3 eggs
- 1 pasket of yheast
Yoghurt drink with honey and coriander
By stezermeezers
Fresh and revitalising, a delicious wake-up drink for breakfast!
- 4 natural yoghurts
- 2 tsp acacia honey
- 12 small bunches of coriander leaves
- the juice of 1 lime
Turkish Pide
By Nadayale
Put the yeast in milk with the sugar and let it foam for about minutes
- 2 tbsp fresh yeast
- 1 tsp sugar
- 450 ml of warm milk (yogurt gives a better result)
- 550 g flour (I'm 3/4 white flour and 1/4 whole wheat flour)
- 1 tsp salt
- 2 tbsp of olive oil
- Finishing Touches:
- 1 egg yolk
- 2 tbsp plain yogurt
- Sesame seeds, cumin, thyme
Tiffany Goodall’s Beetroot, British Asparagus & Smoked Salmon Salad with a Yoghurt and Pepper Dressing
By Love Beetroot, Visit the Love Beetroot site
“This salad is a gorgeous starter for late summer, and the horseradish gives it a perfect kick against the so...
- 1 pack (approx. 125g) asparagus tips
- 135g watercress and salad leaves
- 100g smoked salmon
- 2 cooked beetroot dipped in vinegar (not pickled), cut into eighths
- For the dressing:
- 3 tbsp horseradish cream
- 2 tbsp Rachel’s Organic Natural Yogurt
- 1 tsp white wine vinegar
- Black pepper to season
- 1 lemon, juiced
Ice Cream
By sameear
Break the cookies into small pieces with a rolling pin
- 200g greek yogurt
- 100g strawberries
- 4 tablespoons honey
- 50g cookies
Frozen yogurt pops
By Tynannn
Easy as 1,2,3
- 6 pack of children's yogurt of your choice
- Popsicle sticks
Similar yoghurt recipe collections
More Yoghurt recipes
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Approved byThe Chef Mrs Carter's Pudding
- Enough large seedless green grapes to cover the base of a serviing bowl
- Equal quantities of Greek yogurt and whipping cream
- 4tbsp demerara sugar
-
Almond cookies
- 57g self-raising flour
- 113g plain flour
- 42g low-fat baking margarine
- 100g vanilla Müllerlight yogurt
- 4 tbsp artificial sweetener
- 6 drops almond essence
- low calorie cooking spray
-
Yoghurt Cake
- 1 small tub (175ml) plain yoghurt
- USING SAME YOGHURT TUB AS A MEASURE, ADD:
- 1 tub sunflower oil
- 2 tubs sugar
- 3 tubs self-raising flour
- Pinch of salt
- 3 extra large eggs
- 1 teaspoon vanilla essence
-
Tricolour Raita
- 1-2 cups of thick yogurt,chilled
- 1 medium Carrot
- 1 medium Potato - boiled and peeled
- 1 small Cucumber - peeled
- 1 Spring onion bulbs
- Salt to taste
- 1-2 a pinches of Red chilli powder
- A pinch Black pepper powder
- 1 medium bunch of spinach leaves - blanched and chopped
- 1/4 cup of chilled milk
-
Smoothie Berry Boost
- 300g Frozen Summer Fruits
- 300ml Natural Yogurt
- 400ml Orange Juice
-
Spicy ButterMilk
- 1. Yoghurt - 1/2 cup
- 2. Crushed ginger - 2 pinch
- 3. Cumin seed - Fry this in a pan & powder it - 2 pinch is required
- 4. Crushed Green chilli - 1 pinch
- 5. Salt
- 6. Water
- 7. Cilantro - Garnish
-
chicken curry
- Chicken, curry paste, yougart, spices, veg, rice
-
Watermelon Slushie
- Watermelon Chunks
- Plain Yoghurt
- Mint leaves (optional)
-
Mango & Pineapple Smoothie
- 1 Sweet Mango (cut in cubes)
- 1 tin of pineapple
- 1 Cup Plain Yoghurt
- Milk (just over 1/2 a cup)
- Sugar to taste (optional)
- Ice cubes 3-4
-
Mini lamb burgers with mint yoghurt
- 1 x small pot of natural yoghurt
- 3 x tsp of ready made mint sauce
- 1 x small pack of lamb mince
- 1 x small onion
- A couple of mint leaves
- A sprig of rosemary
- Salt and pepper
-
Chicken & Yoghurt Fatteh
- 2 cups of rice
- 1 whole chicken (approx. 3lbs)
- 3 pitta breads (dried and broken into small pieces)
- 2 tsp salt
- 6 cloves of garlic
- 3 cinnamon sticks
- 3 onions quartered
- 2 bay leaves
- 4tsp salted butter
- 2 tsp black peppercorns
- 6 cardamoms
- 2 pieces of mastic (finely grinded with a pestle and mortar)
- Yoghurt Sauce
- 4 cups of plain yoghurt
- 6 crushed garlic cloves
- 3 tsp tahini
- 2 tsp lemon juice
- 1 tsp salt
-
Greek Yoghurt Chicken
- 4 boneless, skinless chicken breasts
- 1 cup plain Greek yoghurt
- 1/2 cup mozzarella cheese
- 1 tsp. garlic
- 1 tbsp. Sriracha sauce
- 1/2 tsp. pepper
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