mini individual quiches.

not like a shop bought one but a scrumptious home-made idea, fun for all the family.

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Ingredients

servings 6
Level of difficulty Easy
Preparation time 10mins
Cooking time 20mins
Cost Average budget

set 6-7 foil dishes down on a baking tray. then pre-heat the oven to 200 oc.

get the puff pastry sheet and divide into 6 even squares.

take one square and place it in the lightly press down on the pastry and and make sure it covers the edges.

get a small sharp knife and slice off any exess pastry and keep safe for later. repeat with the over 5 dishes.

all the exess pastry must now be rolled our to create a seventh dish. if there is not enough pastry, dispose of the exess.

whisk up 6-7 eggs and add grated cheese. also add and other ingredients.

pour evenly into the cases.

this can also be made as a large dish too.