Kinder Bueno Cake
By Laurapackham
Ingredients
- 100g of dark chocolatek
- 1 tbsp of cocoa
- 4 eggs
- 120g sugar
- A vanilla sachet
- A baking bag
- 100g butter
- 5 cups of plain flour
- 1 box of sweetened condensed milk
- 120g of coconut
Details
servings 8
Level of difficulty Average
Preparation time 10mins
Cooking time 15mins
Cost Average budget
Preparation
Step 1
Melt the chocolate with the butter.
Beat the eggs and sugar in a cup and pour into the mixture.
Step 2
Add the vanilla and cocoa and finally add the flour.
Combine well.
Step 3
Put Cook 180°C for about 15 minutes until it is thoroughly cooked.
Step 4
Let it cool and cut it in half horizontally.
Step 5
In a large bowl, add the milk and coconut. Spread it in the middle of the cake.µ
Step 6
Melt all the ingredients except the whipped cream, and when it is well melted and smooth turn off the heat and add the cream.
Step 7
Remove the cake from the refrigerator and spread ganache over the cake and leave to cool at room temperature.
Step 8
Crush up four bars of Kinder Bueno and cover the cake (optional).
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Leave a comment about this recipe
Who knew that you could do such cool things with a Kinder Bueno Bar! Can't wait to show this one off :)
Commented by rooroo